Indulge your cheesiest desires with Field Roast™ Chao Creamery™ Creamy Original Vegan Slices. Whether you’re layering a sandwich or whole wheat cracker, or nibbling away for a quick snack, fermented tofu gives these non-dairy cheese slices a creamy consistency that’s built to enhance your favorite mealtime bias. Plant-based and crafted using time-honored charcuterie methods, every piece of sliced vegan cheese holds bold, mouthwatering flavor that’s sure to impress newcomers and connoisseurs of vegan cheese alike. Believing that tradition and detail matter, since 1997, Field Roast™ brand sources only the finest quality, all-natural, whole-food ingredients for flavorful, high-quality products that satisfy with every bite.
- LAYER OF LOVE: These vegan cheese slices provide the perfect creamy goodness to complement your next meal
- SIMPLE BUT RICH: Dairy-free cheese made from only the finest quality, all-natural, whole-food ingredients
- CREAMY TEXTURE: Coconut-based and seasoned with fermented tofu, this creamy, plant-based, non-dairy cheese delights your taste buds
- BOLD TASTE: Regionally-beloved spices and ingredients make Chao Creamery™ vegan cheese slices ideal for topping off any meal
- COMMITMENT: Since 1997, Field Roast™ brand has united whole-food ingredients and artisanal skill to pioneer products that satisfy
Ingredients
Ingredients: Filtered Water, Coconut Oil, Modified Corn and Potato Starch, Potato Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract (Antioxidant used as a preservative) and Beta Carotene. Contains: Coconut and Soy/div>
