Enhance your meals with the delicious flavor of Greenhouse grown Red Bell Peppers. Red bell pepper has a crisp flavor that enhances a variety of recipes. Dice bell peppers and put them in a hearty chili, slice them and add to a deli sandwich, saute them with onions and serve on a hoagie roll with a bratwurst, or stir-fry with thinly-sliced steak and serve with rice. A hollowed-out red bell pepper can be filled with sausage, mushrooms and rice to create a delicious stuffed pepper. They also taste delicious raw alongside other vegetables. Red Bell Peppers are an excellent item to have on hand
- Naturally low in calories,
- Exceptionally rich in vitamin C and other antioxidants
- Delicious cooked or uncooked
- Create delicious recipes with fresh red peppers
Ingredients
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