Ingredients:
green beans (green bean, water, vinegar, sea salt, cultured onion juice, magnesium oxide, xanthan gum, black pepper), chicken in chicken broth cooked out as a result of the sous-vide process (boneless skinless chicken breast, water, vinegar, yeast extract, sea salt, cultured onion juice, black pepper, citrus extract), sichuan sauce (coconut aminos [coconut nectar, water, sea salt], water, sherry wine, roasted sesame oil, prune juice concentrate, coconut sugar, apple cider vinegar, dehydrated garlic, vinegar, balsamic vinegar [wine vinegar, concentrated grape must], tapioca starch, yeast extract, roasted garlic, ground chilies, paprika, xanthan gum, dehydrated ginger, spice, monk fruit extract).
