VEGAN

Vegan • Dairy free Ingredients FILTERED WATER, SOY PROTEIN FLOUR, PORTABELLA MUSHROOMS, ONIONS, EGG WHITES, CARROTS, RED PEPPERS, GREEN PEPPERS, SOY PROTEIN CONCENTRATE, CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), NON-GMO CANOLA OIL, ORGANIC WHEAT FREE TAMARI SAUCE (WATER, ORGANIC SOYBEANS, SALT), NATURAL FLAVORS, RICE STARCH, METHYLCELLULOSE, SEA SALT, ASCORBIC ACID (VITAMIN C).

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Ingredients INGREDIENTS: WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED CANOLA OIL, TOFU (WATER, SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SOY FLOUR AND/OR CONCENTRATE, SUNDRIED TOMATOES, CONTAINS LESS THAN 2% OF BASIL, GRANULATED GARLIC, SEA SALT, SPICES, SUNFLOWER OIL, POTASSIUM CHLORIDE. CONTAINS: SOY, WHEAT. Active Ingredient Name Water, Vital Wheat Gluten, Expeller Pressed Canola Oil, Tofu (Water, Soybeans, Magnesium Chloride, Calcium Chloride), Soy Sauce (Water, Soybeans, Wheat, Salt), Soy Flour and/or Concentrate, Sundried Tomatoes, Contains Less than 2% of Basil, Granulated Garlic, Sea Salt, Spices, Sunflower Oil, Potassium Chloride.

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Details Add a zesty kick to your favorite dishes with Field Roast Italian Garlic & Fennel Plant-Based Sausage. Made with a flavorful combination of eggplant, onion, and sweet peppers, these meatless Italian sausages are a satisfying, fully cooked protein alternative with 25 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to bring a tasty Italian flair to your plant-based meals. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring their culinary roots to create authentic sensory experiences people crave. Ingredients FILTERED WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED SAFFLOWER OIL, EGGPLANT, ONIONS, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, TRISODIUM PHOSPHATE, MALIC ACID, L-CYSTEINE), YEAST EXTRACT (YEAST, SALT, CANE SUGAR), GARLIC, BARLEY MALT EXTRACT, ONION POWDER, DRIED RED BELL PEPPERS, RED COOKING WINE (RED WINE, WATER, SALT), FENNEL SEED, DEHYDRATED GARLIC, SEA SALT, SPICES. Directions Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat, or break up sausage with fingers to use in sauces, stir-fries, and scrambled eggs. Avoid over heating.

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• Dairy free • Zero cholesterol Ingredients WATER, WHEAT GLUTEN, SOY PROTEIN ISOLATE, SOYBEAN OIL, DEHYDRATED VEGETABLES (ONION, GARLIC, TOMATO), CONTAINS LESS THAN 2% OF: SPICES, SEA SALT, WHEAT STARCH, CARRAGEENAN, NATURAL FLAVOR, SALT, GUM ARABIC, YEAST EXTRACT, SMOKED PAPRIKA (COLOR), CANE SUGAR, NATURAL SMOKE FLAVOR

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Vegan • Dairy free • Zero cholesterol Ingredients WATER, WHEAT GLUTEN, SOYBEAN OIL, SOY PROTEIN ISOLATE, CONTAINS LESS THAN 2% OF: TAPIOCA STARCH, SUGAR, SALT, CALCIUM CARBONATE, WHEAT STARCH, CARRAGEENAN, GARLIC, NATURAL FLAVOR, SPICE, GARLIC POWDER, YEAST EXTRACT, ONION POWDER, GUM ARABIC, SUNFLOWER OIL, NATURAL SMOKE FLAVOR

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• Vegan • Dairy free Ingredients WATER, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF: SOYBEAN OIL, NATURAL FLAVOR, SALT, XANTHAN GUM, POTATO STARCH, YEAST EXTRACT, SMOKED SUGAR, GUM ACACIA, VEGETABLE JUICE (COLOR), CITRIC ACID, ASCORBIC ACID, WHEAT GLUTEN.

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Details Plant based. Turn your favorite recipes into delicious meatless dishes with Beefless Seitan, a tender food made from wheat! Our seitan is ready-to-eat, bite-sized and packed with 13 grams of protein per serving! Mildly seasoned Beefless Seitan is ready to enhance the flavor of any dish! Ingredients WATER, TEXTURED WHEAT PROTEIN (WHEAT GLUTEN, WHEAT FLOUR, PHOSPHATE, NATURAL MIXED TOCOPHEROLS), AUTOLYZED YEAST EXTRACT, SALT, MALTODEXTRIN, MOLASSES, NATURAL FLAVORS, SOY SAUCE (SOYBEANS, WHEAT, SALT), CARAMEL COLOR, SUGAR, SPICES, CITRIC ACID. Directions Heating Instructions: Seitan is precooked and only needs heating. To Saute or Pan Fry: Lightly oil the pan and use low heat to prevent sticking. To Microwave: Heat on high for about 20-30 seconds. (Microwave times may vary). Seitan can also be baked or steamed. Serve hot or cold.

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Ingredients ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SALT, WHEAT GLUTEN, VINEGAR, CORN STARCH. Directions

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DetailsNASOYA ORGANIC CUBED TOFU. EXTRA FIRM. PRE-CUT AND READY TO COOK. NET WEIGHT 9.5 OUNCES. IngredientsWATER, ORGANIC SOYBEANS, LESS THAN 2% OF MAGNESIUM CHLORIDE, CALCIUM SULFATE DirectionsUnused Portion: Add water and store covered in refrigerator. Change water daily, use within 5 days. Pasteurized, perishable. Keep refrigerated. Change water daily, use within 5 days.

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Details NASOYA PLANTSPIRED PLANT-BASED GOCHUJANG STEAK 7 OZ Ingredients HYDRATED TEXTURED VEGETABLE PROTEIN (WATER, SOY PROTEIN ISOLATE, RICE FLOUR, WHEAT GLUTEN, COCOA POWDER), GOCHUJANG SAUCE (SUGAR, WATER, CORN SYRUP, SOY SAUCE [WATER, DEFATTED SOYBEANS], GARLIC, SALT, RED PEPPER POWDER, WHEAT FLOUR, LESS THAN 2% OF: WHEAT PROTEIN, APPLE CONCENTRATE, PEAR CONCENTRATE, PAPRIKA OLEORESIN [FOR COLOR], YEAST EXTRACT, ONION, RICE FLOUR, GREEN ONION, NAPA CABBAGE, RADISH, DEXTROSE, KOJI), SOYBEAN OIL

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Details Bring a hit of sweet and savory indulgence to your plant-based breakfast with Field Roast Apple & Maple Plant-Based Breakfast Sausage. Perfect as a side for pancakes or chopped up in breakfast burritos and quiches, these fully cooked vegan sausages deliver a satisfying taste and texture as a breakfast protein alternative. Simply brown the meatless sausages in a sauté pan to bring the welcoming flavors of apple, maple syrup, and nutmeg to your favorite morning dishes. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring their culinary roots to create authentic sensory experiences people crave. Ingredients FILTERED WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED SAFFLOWER OIL, UNSULFURED DRIED APPLES, YEAST EXTRACT (YEAST, SALT, SUGAR), WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, TRISODIUM PHOSPHATE, MALIC ACID, L-CYSTEINE), PURE MAPLE SYRUP, ONION POWDER, BARLEY MALT EXTRACT, GARLIC, SPICES, SEA SALT, BLACK PEPPER, GROUND GINGER, NUTMEG, NATURAL SMOKE FLAVOR Directions Preparation: Brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in scrambls, breakfast burritos and more. Avoid overcoking.

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Details Bring bold Mexican flavors to a wide variety of plant-based dishes with Field Roast Spicy Mexican Chipotle Plant-Based Sausage. Made with a piquant combination of sweet onions, garlic, and chile de árbol peppers, these fully cooked meatless Mexican sausages are a satisfying protein alternative with 28 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to add a spicy kick to your plant-based meals. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring their culinary roots to create authentic sensory experiences people crave. Ingredients VITAL WHEAT GLUTEN, FILTERED WATER, EXPELLER PRESSED SAFFLOWER OIL, ONIONS, GARLIC, WHEAT PROTIEN ISOLATE (WHEAT GLUTEN, TRISODIUM PHOSPHATE, MALIC ACID, L-CYSTEINE), APPLE CIDER VINEGAR, YEAST EXTRACT (YEAST, SALT, SUGAR), CHIPOTLE PEPPERS, ONION POWDER, GRANULATED GARLIC, BROWN SUGAR, SEA SALT, BARLEY MALT EXTRACT, SPICES, BLACK PEPPER, PAPRIKA OLEORESIN (COLOR), CHILE DE ARBOL PEPPERS, CUMIN, OREGANO. Directions Peel Casing Before Cooking: Clip one end of sausage with scissors. Cut down the length of the sausage (halfway) and remove plastic casing. Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. Avoid overheating.

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Details Savor the rich and complementary smokehouse flavors of Field Roast Smoked Apple & Sage Plant-Based Sausages. Smoky, sweet, savory, and fully cooked, these delectable vegan sausages are a satisfying protein alternative with 23 grams of protein per serving. Enjoy the versatile meatless sausages on the barbecue, grilled on the stove, or broken up into sauces, stir-fries, and scrambles to bring a wonderful depth of flavor to your plant-based meals. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring their culinary roots to create authentic sensory experiences people crave. Ingredients FILTERED WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED SAFFLOWER OIL, UNSULFURED DRIED APPLES, YUKON GOLD POTATOES, YEAST EXTRACT (YEAST, SALT), ONION POWDER, BARLEY MALT EXTRACT, GARLIC, SPICES, SEA SALT, YEAST, RUBBED SAGE, NATURAL SMOKE FLAVOR Directions Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat, or break up sausage with fingers to use in sauces, stir-fries, and scrambled eggs. Avoid over heating.

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Ingredients WATER, VITAL WHEAT GLUTEN, TOFU (WATER, SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), EXPELLER PRESSED CANOLA OIL, CANE SUGAR, CONTAINS LESS THAN 2% OF SEA SALT, SPICES, GRANULATED GARLIC, ONION POWDER, NATURAL FLAVOR, NATURAL SMOKE FLAVOR, COLOR (LYCOPENE, PURPLE CARROT JUICE), OAT FIBER, CARRAGEENAN, DEXTROSE, KONJAC, POTASSIUM CHLORIDE, SUNFLOWER OIL, XANTHAN GUM.

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Ingredients FILTERED WATER, TEXTURED SOY FLOUR, EGG WHITES, PORTABELLA MUSHROOMS, CARROTS, CORN, ONIONS, RED PEPPERS, SOY PROTEIN CONCENTRATE, NON-GMO CANOLA OIL, CULTURED DEXTROSE (MALTODEXTRIN, CULTURED DEXTROSE), ORGANIC WHEAT FREE TAMARI SAUCE (WATER, ORGANIC SOYBEANS, SALT), RICE STARCH, METHYLCELLULOSE, SEA SALT, ASCORBIC ACID (VITAMIN C), NATURAL FLAVORS. Directions Cooking Instructions: In the oven: Place frozen patties on a baking sheet in 350 degrees oven for 8-10 minutes, turning once. Skillet or Stove Top: Heat patty in a non-stick skillet over medium heat for 2-3 minutes on each side. In the Microwave: Place patty on a microwaveable dish. Heat on high for about 50-60 seconds. (Microwave times may vary).

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Kitchen & Love Organic Pulled Jackfruit - Sweet BBQ is a Ready-To-Heat Plant-Based Meat Alternative that is Vegan, Gluten Free and ready in 90 seconds or less. No Refrigeration Required. You will be shocked that Vegan product can taste so good. No need to sacrifice taste for a plant-based food. It is a great vegan alternative to traditional BBQ pulled pork. The pouch also make it great for camping. Kitchen & Love Organic BBQ Pulled Jackfruit 8oz Shelf Stable and ready in 90 seconds Vegan Gluten Free Plant-Based Meat Alternative Perfect as a substitute to BBQ Pulled Pork Organic, Non-GMO Certified, High Fiber No Preparation Needed Shelf Stable Before Opening No Refrigeration Needed Fully Cooked Perfect for Tacos, Sandwiches, Nachos, or Rice. Ingredients Organic smoked jackfruit shred, organic tomato paste, organic onion paste, organic garlic paste, organic coconut sugar, organic smoked chili powder, organic sunflower oil, salt, organic cumin powder organic, organic coconut vinegar, organic arrowroot starch./div> NYS inmate care packages , Prison packages , Order food for inmates ,

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Ingredients WATER, WHEAT GLUTEN, SOY PROTEIN ISOLATE, SOYBEAN OIL, SALT, SUGAR, NATURAL SMOKE FLAVORS, SPICE EXTRACTIVES, CONTAINS 2% OR LESS OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, CARRAGEENAN, YEAST EXTRACT, VEGETABLE OIL, NATURAL FLAVOR, RED RICE FLOUR, SMOKED SUGAR, OLEORESIN PAPRIKA (COLOR)

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• Organic • Non GMO • Shellfish free • Dairy free Details America's no. 1 selling tofu brand (Based on sales revenue, Nielsen's tofu category). Simple ingredients. Ingredients WATER, ORGANIC SOYBEANS, LESS THAN 2% OF CALCIUM SULFATE, MAGNESIUM CHLORIDE. Directions Pasteurized, perishable. Keep refrigerated unused portion: Add water and store covered in refrigerator. Change water daily, use with in 5 days

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• Non GMO • Shellfish free • Dairy free Details Non-GMO Plant based Ingredients WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED CANOLA OIL, TOFU (WATER, SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), NATURAL FLAVORS, CONTAINS LESS THAN 2% OF CORNSTARCH, OAT FIBER, CANE SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SEA SALT, SPICES, GARLIC PUREE, GRANULATED GARLIC, ONION POWDER, NATURAL SMOKE FLAVOR, SUNFLOWER OIL, SESAME OIL, CELERY SEED OIL, CALCIUM LACTATE, CITRIC ACID, POTASSIUM CHLORIDE, TITANIUM DIOXIDE (FOR COLOR), GUM ARABIC, XANTHAN GUM. Directions Microwave: Remove chick'n from box. Poke 2-3 holes in microwave friendly pouch and heat on high for 60 seconds. Let cool and toss with your favorite ingredients! Stovetop: sautee in a skillet with 2 t. Oil, on high for 2 minutes per side. After lightly searing, let cool and enjoy! Keep refrigerated/ok to freeze.

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• Vegan • Non GMO • Zero cholesterol • Shellfish free • Dairy free Details White yam noodle substitute. Per Serving: 0 calories; 0 g total fat; 0 g sugar. Certified gluten-free. Vegan. Non GMO Project verified. nongmoproject.org. www.house-foods.com. Ingredients WATER, YAM FLOUR, CALCIUM HYDROXIDE Directions 1. Drain and rinse thoroughly. 2. Boil for 2-3 min. (or microwave for 1 min.). 3. Drain well and add to your favorite. Perishable. Keep refrigerated. Do not freeze.

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Details Spaghetti shaped noodle substitute. 20 calories; 3 g carbs; 2 g fiber per serving. No cholesterol, no sugar, gluten-free, vegan, guilt-free. Perishable. Do not freeze. Hungry girl approved. This product has been deemed an excellent guilt-free noodle substitute by Hungry Girl. Use it in soups, stir-fries, casseroles and pasta dishes. No preservatives. This product is made from soybeans and yam flour that were not genetically engineered. Ingredients WATER, SOYBEANS, YAM FLOUR, CALCIUM HYDROXIDE, GLUCONO DELTA LACTONE, CALCIUM SULFATE Directions Drain and rinse thoroughly. Parboil for 2-3 mins. (or microwave for 1 min.) to reduce the authentic aroma. Dry very well and use as you would regular cooked noodle. Keep refrigerated.

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Details Shaped noodle substitute. Per Serving: 10 calories; 3 g carbs; 2 g fiber. Gluten free. Certified Gluten-Free. Vegan. No cholesterol. Non GMO Project verified. nongmoproject.org. The original. www.house-foods.com Ingredients WATER, SOYBEANS, YAM FLOUR, CALCIUM HYDROXIDE, GLUCONO DELTA LACTONE, CALCIUM SULFATE Directions Drain and rinse thoroughly. Boil for 2-3 mins (or microwave for 1 min.) to reduce the authentic aroma. Dry very well and use as you would regular cooked noodle. Perishable. Keep refrigerated. Do not freeze.

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Details Experience the delight of our real meat-like plant-based chick’n bites, authentically seasoned with your favorite Asian flavors – Honey Garlic. Ready in minutes, boasting high protein (44g per package), and made with non-GMO simplicity. Ingredients PLANT-BASED CHICK'N: HYDRATED TEXTURED VEGETABLE PROTEIN (WATER, TEXTURED VEGETABLE PROTEIN [SOY PROTEIN, WHEAT STARCH, WHEAT PROTEIN, CALCIUM CARBONATE, CALCIUM SULFATE]), ISOLATED SOY PROTEIN, CONTAINS 2% OR LESS OF: YEAST EXTRACT, NATURAL FLAVORS, SALT, PEA PROTEIN, ONION POWDER, SUGAR, ENZYME, GARLIC POWDER, SPICES, POTATO STARCH, SAUCE: GARLIC SAUCE (SUGAR, WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], GARLIC POWDER, AGAVE, RICE VINEGAR, SALT, MODIFIED CORN STARCH, CITRIC ACID, XANTHAN GUM), WATER, GARLIC, SPICES Directions Stove-Top Heating Instructions: 1. Preheat pan on medium-high heat. Add about 1 tablespoon of oil and heat for a few seconds. 2. Add 1 bag of plant-based chick'n to the hot pan. Cook for 2.5 minutes, tossing occasionally, until golden color is reached. 3. Add 1 sauce packet. Stir fry for another 1.5 minutes, ensuring plant-based chick'n is evenly coated with the sauce. 4. Remove from heat. Plate and enjoy!

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